explore the goodness of Maysoor Dal, also known as Masoor Dal or Red Lentils. These small, pinkish-orange lentils are a popular choice in many cuisines, offering a mild and earthy flavor to a variety of dishes. Maysoor Dal is rich in protein, fiber, and essential nutrients, making it a nutritious addition to your meals. From soups and stews to curries and salads, Maysoor Dal adds a delightful taste and vibrant color to your cooking. Embrace the versatility of Maysoor Dal in your culinary adventures as you discover the many ways to use this wholesome ingredient. Enjoy the convenience of online shopping as you explore the magic of Maysoor Dal, delivered straight to your doorstep, ready to elevate your dishes with nourishment and taste.
Maysoor Dhal | மசூர் பருப்பு | 500g
-
Creamy Maysoor Dal Soup: Cook Maysoor Dal with vegetables and spices, then blend until smooth for a comforting and nutritious soup.
-
Tadka Dal: Prepare a traditional Indian Tadka Dal by tempering cooked Maysoor Dal with cumin seeds, mustard seeds, and aromatic spices.
-
Maysoor Dal Salad: Combine cooked Maysoor Dal with fresh vegetables, herbs, and a tangy dressing for a healthy and delicious salad.
-
Maysoor Dal Curry: Cook Maysoor Dal with tomatoes, onions, and coconut milk for a flavorful and creamy curry, perfect with rice or bread.
-
Maysoor Dal Khichdi: Create a wholesome one-pot meal by cooking Maysoor Dal with rice, vegetables, and aromatic spices for a comforting and satisfying dish.