Fragrant and aromatic, our curry leaves are essential for adding an authentic Indian flavor to your dishes. These fresh leaves lend a unique taste and aroma to curries, rice, soups, and chutneys. Elevate your culinary creations with the distinctive essence of curry leaves.

Curry Leaves | கறிவேப்பிலை | 1 bunch

₹12.00

Quantity

Curry Leaf Rice: Fragrant basmati rice cooked with curry leaves, spices, and a touch of ghee. A flavorful and aromatic dish that can be enjoyed as a main course or a side dish.
Curry Leaf Chutney: Blend fresh curry leaves, coconut, green chilies, and tamarind to create a tangy and spicy chutney. Enjoy it as a dip, spread, or accompaniment to dosas and idlis.
Curry Leaf Chicken: Tender chicken pieces marinated with a blend of spices and sautéed with curry leaves for a burst of flavor. A delicious and aromatic chicken dish that pairs well with rice or roti.
Curry Leaf Fish Fry: Coat fish fillets with a mixture of spices and curry leaves, then pan-fry until crispy and golden. Enjoy this flavorful and crispy fish fry as a delightful appetizer or main course.
Curry Leaf Soup: Infuse your soups with the aromatic flavor of curry leaves. Combine curry leaves, vegetables, and spices to create a comforting and flavorful soup that warms you from the inside.