Bamboo rice, also known as Moongil arisi or Muli rice, is a unique and nutritious variety of rice that is harvested from the seeds of the bamboo plant. It has a distinct aroma and flavor, and its appearance resembles small, pearl-like grains. Bamboo rice is rich in essential nutrients, fiber, and antioxidants, making it a healthy choice for your meals. It is traditionally used in Indian cuisine to prepare special dishes like bamboo rice pulao and bamboo rice pudding. Explore the online groceries store to discover this rare and nutritious bamboo rice for a delightful culinary experience.
Bamboo rice | மூங்கில் அரிசி | 500g
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Bamboo Rice Pulao: Sauté onions, spices, and vegetables in ghee or oil. Add soaked bamboo rice and vegetable broth, then cook until the rice is fluffy and fully cooked. Garnish with fresh herbs and nuts for a flavorful pulao.
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Bamboo Rice Kheer: Cook bamboo rice with milk and sugar until it thickens into a creamy dessert. Add saffron and nuts for a delectable and aromatic kheer.
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Bamboo Rice Salad: Mix cooked bamboo rice with diced cucumbers, cherry tomatoes, feta cheese, and a zesty dressing for a refreshing and nutritious salad.
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Bamboo Rice Upma: Sauté mustard seeds, urad dal, chopped onions, and green chilies in oil. Add soaked bamboo rice and water, then cook until the rice is soft and fluffy. Garnish with fresh cilantro and serve as a wholesome breakfast or light meal.